Taste of Korea: Bulgogi Garden (Revisited)

This time a date with my sister Em.

Bulgogi Garden

Kalayaan
125 Kalayaan Ave Central, Quezon City

(02) 382-3915

And this post is brought to you by her generous wallet. Lol

My sister and I are very close (we all are), since we grew up together and up until college where we came to Manila to study we were each other's watchdogs- reporting to Mom if one is not acting in accordance to well; what is just and right. hahaha.

I was so fascinated when Ian and I came here for his birthday dinner that I told myself I will definitely come back. ( this is the link http://bibobayona.blogspot.com/2014/02/taste-of-korea-bulgogi.html )

I tried the Samgyupsal and it was really good. We asked the waiter for their bestseller and they wouldn't name their Restaurant as Bulgogi if it's not their best.

and the usual side dishes. That night, there were close to 10 appetizers or banchan served to us. The two that stood out among the rest were Kimchi and Sweet Potato.

our main course: Beef Bulgogi (with egg)  good enough for 2 people

My San Mig Light Beer and her Mango Shake (our table is well- a little messy)

Thanks to the polite and very friendly crew for more photo ops with my sister.

All in all is was definitely a great foodtrip adventure with my sister. The place has high ceiling, and very roomy feel. The tables are spaced very well. Toilets are clean. Ample parking space.

Until our next foodtrip adventure;

Bibo

Taste of Korea: Bulgogi

It's IAN's Birthday!!!

Bulgogi Garden

Location: Kalayaan

125 Kalayaan Ave Central, Quezon City

(02) 382-3915

With a limited crowd and very friendly crew, this is really a good place to celebrate something special, like one right here with my college pal and dear friend Ian who celebrated his birthday here with me.

Bulgogi offers a look of an expensive place to dine. The tables and chairs were not the usual casual dining place and the menu was a little heavy that looked like a portfolio. And surprisingly the price is just right.

It's on Ian's tonight. (Well dapat lang since it's his birthday) 

As we wait for our order to arrive and some catching up moment (we don't really get to hang out a lot lately just like we used to), a waiter went to our table and started placing side dishes and there were lots of it. These are all part of the order. We only ordered one meal and it looks as if we ordered a lot with no additional cost.

This is the best part. We ordered Samgyupsal (Pork Tenderloin) and we get to do the cooking. uhmm.. grilling yes! It always gives me excitement if i do the cooking part.

And came another friend, who happens to live just across the street, Emil. Dropping-by to said Hi and greeted the birthday boy as he was in a hurry for a prior commitment.

And another photo-ops.

Can't wait to bring my sister here whom I share the love for Korean food. (We both worked in a Korean firm before Hossana)

Until our next foodtrip adventure,

Bibo