Vikings Luxury Buffet
Bldg. B, By the Bay, Seaside Blvd., SM Mall of Asia Complex, Pasay City
for reservations: 846-3888, 846-4888, 846-5888
Eversince its launching in the Metro, Vikings Buffet is always jampacked during dinner and weekends; and if you’re a big group, you may have difficulty getting a table, good thing the birthday celebrator is the dining manager of this area and we were treated pretty well.
"Vikings luxury-buffet restaurant is stylish, relaxed and fun; it overlooks the majestic Manila Bay through vast conservatory-like windows. The first of its kind in the Philippines, the tasteful 600-seater dining room, possess well appointed details, comfortable dining nooks while incorporating several live-action-cooking stations and a level of food quality beyond buffet expectations; from prime seafood to prime rib, gourmet pizzas to local favorites and freshly made stir-fried options thrown in; truly an epicurean epiphany."
Buckle your seat belt. It’s time to take your palate for one heck of a ride. |
Reunited with my The Bridge colleagues Raymie (who now works for Vikings) and Chesca (who works now as a Researcher in GMA7)
with her boyfriend Zed |
Vikings has several food stations which include the appetizer and salad station, the Asian row, the Western and Mediterranean station and the dessert station. Raymie here at the dessert Station |
Goodtimes with the birthday girl who uses "babe" as an endearment when we were still workmates, and until now we still call each other as such |
A Fresh Sushi Station. Vikings Buffet have such a wide assortment of sushi |
All in all, I finished three plates. And thank God for this occassion, I tried the over-rated CAVIAR (-- this once exclusive luxury reserved only for the upper echelons of society is part of their appetizers). Though I didn't feel it special maybe my taste bud is not meant for it. hahaha
If you want a Birthday to remember, then Vikings is the place to be. You'll surely give a royalty treatment for your guests-- and yes; I feel like a king in Vikings.
Until our next foodtrip adventure (and more buffet experience),
Bibo
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